Are you on the lookout for a superior coffee experience that transcends the ordinary morning brew? Look no further than the Café Grumpy – The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia, & Decaf Whole Bean Coffee Bags (12oz). This coffee collection not only promises but delivers an exceptional journey through the diverse coffee regions of the world. Let’s dive into the details and discover what makes this product a true gem for coffee aficionados.

Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz)

Click to view the Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz).

What Makes Café Grumpy Stand Out?

The Perfect Cup Every Time

One sip of Café Grumpy coffee, and you’re instantly hit with the rich aroma and flavors that denote high-quality beans. Café Grumpy goes the extra mile to ensure that every cup is a joy to sip, offering a well-balanced brew with delightful notes that range from smooth and aromatic to utterly satisfying.

Exceptional Quality

Consistency and quality are twin pillars for Café Grumpy. Each batch of coffee undergoes rigorous quality checks, ensuring it meets Café Grumpy’s high standards for flavor, aroma, and consistency. The coffee is sourced directly from independent farmers at origin, emphasizing transparency and respect. This “Farm to Table” approach ensures you’re getting the freshest and most ethically sourced coffee available.

Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia, & Decaf Whole Bean Coffee Bags (12oz)

$107.48   In Stock

Exploring Each Bag in the Sampler

Let’s break down the distinctive traits of each coffee bag in the Single Origin Sampler.

Origin Flavor Notes Special Features
El Salvador Smooth, balanced with mild acidity Sourced from Malacara B, slopes of Santa Ana volcano
Guatemala Full-bodied, chocolatey Well-rounded, great for espresso
Colombia Bright, fruity, caramel undertones High elevation, favorable for nuanced flavors
Ethiopia Floral, tea-like, citrus notes Known for bright acidity and complex flavors
Decaf Nutty, clean finish Swiss Water Process, no chemicals

El Salvador – Malacara B

Originating from Malacara B, located on the slopes of the Santa Ana volcano, the El Salvador beans bring an earthy depth with a mild acidity. This unique terroir imparts a distinct character that’s smooth and balanced, making it a versatile choice whether you prefer it black or with a splash of milk.

Guatemala – Full-Bodied and Chocolatey

Guatemala coffee is well-known for its full-bodied, chocolatey flavor, making it an excellent choice for espresso lovers. The rich and dark profile ensures a robust cup that’s also well-rounded, providing the perfect pick-me-up without overwhelming the palate.

Colombia – Bright and Fruity

Grown at high elevations, Colombian beans are bright with fruity notes and caramel undertones. This high elevation allows for a slow maturation of the beans, giving them a nuanced, complex flavor profile that’s both exciting and refreshing.

Ethiopia – Floral and Citrus

Ethiopian coffee is celebrated for its floral, tea-like qualities with vibrant citrus notes. These beans offer a unique tasting experience marked by bright acidity and complex flavors, perfect for those who appreciate a lighter, more intricate brew.

Decaf – Nutty and Clean

For those who prefer decaf, Café Grumpy doesn’t compromise on flavor. The Swiss Water Process Decaf from Costa Rica is chemically free, ensuring a natural and pure taste. It has a nutty profile with a clean finish, making it a delightful option for late-night coffee moments.

Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz)

See the Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz) in detail.

Consistency You Can Rely On

Rigorous Quality Checks

Every batch undergoes thorough quality checks to ensure they meet Café Grumpy’s high standards. This attention to detail ensures that the flavors and aromas are consistent across the board, no matter which bag you open.

Fairly Traded and Ethically Sourced

Café Grumpy prides itself on ethical sourcing, with coffee beans procured directly from independent farmers. This direct trade model ensures that farmers are compensated fairly, fostering a sustainable coffee farming community.

Versatility for All Preferences

Hot Brew or Iced Coffee

Whether you’re an enthusiast of hot brew or you prefer a refreshing iced coffee, this sampler caters to all your coffee desires. The versatile nature of these beans ensures you can experiment and find the perfect cup that suits your mood and preference.

Small Batch Roasting

Roasting in small batches allows Café Grumpy to maintain stringent quality controls and ensures that the flavor stays consistent from bag to bag. This method delivers a fresh, robust taste that’s worth every cent.

Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz)

Certified and Health-Conscious

No Preservatives and Gluten Free

Health-conscious individuals will appreciate that Café Grumpy’s coffee is free from preservatives and gluten, allowing you to enjoy your coffee without any guilt.

Certified Kosher

In addition, the coffee is certified kosher, widening its appeal to those observing kosher dietary laws.

Women-Owned Business Enterprise

Café Grumpy is recognized as a Women-Owned Business Enterprise, adding another layer of pride to your purchase. Supporting this brand means supporting diversity and empowerment in the business landscape.

Customer Experience and Satisfaction

Community-Driven and Based in Brooklyn

Based out of Brooklyn, Café Grumpy is more than just a brand; it’s a community-driven enterprise. This neighborhood, locally owned business represents a personal touch in sourcing and roasting coffee, bringing a piece of their community into every bag they produce.

Savoring the Simple Pleasures

There’s something immensely satisfying about indulging in the simple pleasure of a warm cup of joe, especially when it’s sourced transparently and nurtured with care. Café Grumpy’s coffee allows you to shrug off the guilt and truly savor the moment.

Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz)

Why You Should Choose Café Grumpy

Simply put, Café Grumpy – The Single Origin Sampler offers a rich and diverse coffee experience tailored to meet the needs of discerning coffee lovers. The sampler encompasses all the facets one would expect from a premium coffee offering: aromatic excellence, balanced flavors, ethical sourcing, and a community-focused business model.

Here’s a quick summary of why this product stands out:

  • Quality Assurance: Every cup promises consistent flavor and aroma.
  • Variety: A mix of beans from diverse regions, each with unique flavor profiles.
  • Ethical Sourcing: Direct trade from independent farmers ensures fair compensation and transparency.
  • Health-Conscious: No preservatives, gluten-free, and kosher-certified.
  • Versatility: Suitable for both hot and iced coffee preparations.
  • Community-Driven: Family-run, women-owned business rooted in Brooklyn.

Whether you’re a seasoned coffee connoisseur or someone who simply enjoys a good cup of coffee to start your day, this sampler is sure to exceed your expectations. Indulge yourself and transform your daily coffee ritual into a delightful experience with Café Grumpy.

Get your own Café Grumpy - The Single Origin Sampler = (1) El Salvador, Guatemala, Colombia, Ethiopia,  Decaf Whole Bean Coffee Bags (12oz) today.

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Nicholas Jenkins
Hi there! I'm Nicholas Jenkins, a passionate coffee enthusiast and the author behind the Morning Coffee Journal website. As an avid coffee lover, I've dedicated my time to sharing valuable coffee tips and insights with fellow coffee enthusiasts like yourself. With years of experience exploring the world of coffee, I have acquired an extensive knowledge of brewing techniques, choosing the perfect beans, and creating delicious coffee-based recipes. I pride myself on providing practical advice and tips that can help elevate your coffee experience. Besides my expertise in coffee, I am also an accomplished author. I have written several books on the art and science of coffee, delving into the rich history and cultural significance of this beloved beverage. These books have allowed me to connect with countless coffee lovers worldwide, and I am grateful for the opportunity to share my passion through my writing. In addition, I am honored to have received numerous coffee rewards for my contributions to the coffee community. These accolades serve as a testament to my commitment and dedication to the world of coffee. When it comes to my writing philosophy, I believe in keeping things approachable and relatable. My goal is to empower coffee enthusiasts of all levels, from beginners to connoisseurs, to explore and discover the world of coffee at their own pace. I aim to provide a friendly and informative space where we can all chat and learn about our shared love for the perfect cup of coffee. I am thrilled to share this coffee journey with you through the pages of Morning Coffee Journal! Join me as we delve into the wonderful world of coffee, uncovering tips, tricks, and insights that will enhance your coffee experience. Cheers to good coffee and great conversations!