Sage Appliances the Barista Pro Bean to Cup
Sage Appliances the Barista Pro Bean to Cup

The Barista Pro black Truffle coffee machine features an intuitive LCD interface that displays All the relevant information needed to make Coffee precisely the way you want it, every time.

Sage The Barista Pro coffee machine – barista-quality coffee in your own home.

It also features progress animations for the grinding and extracting processes.

The thermojet heating system’s speedy 3-second heat-up time means you won’t have to wait for the Barista Pro black Truffle to reach the optimum extraction temperature.

The dose control delivers the correct amount of Coffee from the integrated conical burr grinder with a single touch. Both grind size and dose are adjustable if required.

Cafe quality espresso

The key to a balanced, cafe-quality espresso full of flavor is using The correct amount of Coffee.

The Barista Pro black truffle’s 54mm porta-filter, with 19-22 grams of Coffee, provides the perfect dose of espresso. Precise espresso extraction is another essential element for excellent-tasting Coffee.

Pid temperature control provides precise and constant water temperature during extraction.

Low-pressure pre-infusion, which gradually increases throughout the extraction, ensures that all coffee flavors are released for a balanced and well-rounded taste.

All of these features are integrated into an exquisite design.

Powerful steam wand

The Sage Barista Pro black Truffle also includes a powerful steam wand to stretch and texture milk, creating the perfect microfoam for lattes and cappuccinos and enabling you to create your latte art.

The Sage Barista Pro black Truffle is supplied with single- and dual-wall (1 and 2 cups) filter baskets, the razor tool, a 480ml milk jug, a cleaning Kit, and a Claro Swiss filter.

Approximate Dimensions:

It measures W 354mm x H 406mm x D 406mm and weighs 9kg. It has a Sage 2 and Supports 220-240V at 50 Hz and 60 Hz.

Sage the Duo-Temp Sage the Barista Express Manual Coffee Machine Sage the Barista Pro Sage the Dual Boiler
The Duo-Temp The Barista Express The Barista Pro The Dual Boiler
Interface Dial Control Analog Gauge Button Control LCD Screen & Button Control Analog Gauge Button Control
Hands-On Like A Barista
Cafe Quality Microfoam
Precise Milk Temperature, Automatically
Built-In Grinder
Compact Footprint
3 Second Heat Up
Good for Entertaining

 

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Intuitive interface: LCD with grinding and extracting progress animations. The screen provides you with all the precise information you need to make Coffee the way you like it, every time.

Faster heat-up time: The innovative ThermoJet heating system achieves the optimum extraction temperature in 3 seconds with an instantaneous transition from espresso to steam. Ready to make your best Coffee without the wait?

Sage Appliances the Barista Pro Bean to Cup
Sage Appliances the Barista Pro Bean to Cup

Integrated conical burr grinder: with a single touch, the integrated conical burr grinder with dose control delivers the right amount of Coffee on demand for maximum flavor—adjustable grind size and dose.

Precise espresso extraction: Digital temperature control (PID) delivers water at the right temperature, +/—1°C, ensuring optimal espresso extraction.

Sage Appliances the Barista Pro Bean to Cup
Sage Appliances the Barista Pro Bean to Cup

Low-pressure pre-infusion gradually increases pressure at the start, helping ensure all the flavors are drawn out evenly during the extraction for a balanced tasting cup.

Micro-foam milk texturing: The powerful steam wand performs at the level that allows you to hand texture micro-foam milk, enhancing flavor and enabling latté art creation.

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Julia Reinhard
Hi! I'm Julia Reinhard, a passionate coffee enthusiast and professional baristas . I'm the founder of morningcoffeejournal.com, a website devoted to exploring the world of coffee through articles, reviews, and guides. I'm an advocate for specialty coffee and believe that everyone is capable of making a great cup of coffee. I'm constantly learning and experimenting with different brewing methods and exploring the range of flavors available. I'm also an avid traveler, and I'm always on the lookout for new coffee experiences. From visiting local coffee shops to attending coffee festivals and specialty coffee events, I always want to discover something new and exciting. Through my website, I hope to share my passion for coffee and help others discover their path in the world of coffee. I'm excited to share my experiences and inspire others to explore the delicious world of coffee.